Free event! No MCLE. Presented by the CLA Health and Wellness Committee in celebration of Heart Health Month.

Heart disease is the leading cause of death in both men and women in the U.S. The process begins decades before symptoms appear. Lifestyle factors, including nutrition, play a significant role in the disease’s progression and prevention. Learn how food choices impact your chances of developing or avoiding heart disease. Speaker: Dr. Brooke Bussard, MD, Health Coach, Fitness Specialist, and Personal Trainer

Speaker: Dr. Brooke Bussard MD, Health Coach, Fitness Specialist, Personal Trainer (ACE, Physicians Committee for Responsible Medicine, Food For Life Instructor

Having spent her entire professional career pursuing ways to maximize wellbeing, Dr. Brooke Bussard has several decades of experience in health and wellness. With a focus on optimal nutrition, she guides her clients toward their best personal health outcomes. Preventing and reversing heart disease, diabetes, obesity, and other chronic conditions, Brooke thrives on watching people transition from confused consumers to empowered eaters. As an educator, Dr. Bussard speaks to all age groups about the powerful link between food and health. She swapped her white coat for an apron and her stethoscope for a spatula. The only prescriptions she writes are recipes. Brooke is a graduate of the University of Virginia College of Arts & Sciences and the UVA School of Medicine.